Use of birch juice

Birch has long been held in high esteem in Russia. It is desirable in each house and in the garden, and, despite its visible tenderness and fragility has always been a symbol of prosperity, a source of strength, vitality and good health. Energy birch is capable to relieve fatigue, stress and bring order to the heart. However, the increasing distribution is received healing moisture of the wood – birch juice.

The accumulated winter minerals, saturate birch from the soil all the properties of a natural healer. Already in the early spring it is capable of daily drink juice with a daily need in the micro-and macro-elements, vitamins, antioxidants, phytoncides, and other useful substances. Only birch the juice has such power and ability to cause the body in order during the spring fatigue and malaise, saturating it with organic acids, sugars, salts of potassium, calcium, iron and other microelements.

Impact on the hematopoietic system and the ability to cleanse the blood, make the birch is indispensable for anemia, headaches, migraines.

Through its rich mineral composition, birch juice is able to restore metabolic processes in the body, cleaning it and strengthen his power.

The daily use of the birch juice is capable to cure illnesses of the stomach and intestines, restore fabric mucous when ulcers.

Diuretic and anti-inflammatory effect birch juice is required in the treatment of pyelonephritis (inflammation of the kidneys), cystitis (bladder inflammation), and other diseases of the urinary tract. The emergence of birch juice coincides with the spring activity of the liver, of which he is capable to provide cleansing and invigorating effect.

When myocardial infarction should drink two to four glasses of fresh birch juice in the day, as it stimulates the regeneration of tissues and partial restoration of the heart muscle.

Through a purifying effect of birch SAP very soon appears rejuvenating cosmetic effect of its application in the form of smoothed wrinkles and healthy complexion. It is worth noting that the medicinal properties have only freshly birch juice in early spring.